Tropical Fruit Gluten-free Vegan White Chocolate - Mango Passion fruit and Coconut Cream Bonbon
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Bronze Medal Winner at the Free From Food Awards 2025, in the Gifting Category. A hand-painted vegan white chocolate bonbon filled with mango, passion fruit jam, Brazilian-style mango, passion fruit, and coconut cream truffle. This free-from chocolate bonbon celebrates the tropical, natural sweetness of fruit and the delicious creaminess of a lingering coconut cream.
Indulge in the vibrant flavours of our Tropical Fruit Gluten-free Vegan White Chocolate bonbon, blending luscious mango, tangy passion fruit, and creamy coconut. This award-winning treat offers a deliciously smooth, vegan experience, perfect for those seeking a guilt-free indulgence. Celebrate the taste of summer with chocolate that’s as kind to your body as it is to the planet.
The vegan white chocolate has a nut undertone & an exquisite taste.
Bossa Nova chocolates are unique. Here are some great reasons to choose our chocolates:
1 - WE ARE AUTHENTIC
Our authentic Brazilian style chocolate products are all handcrafted. This way, you know you eat the Pure Taste of Brazil in every bite.
2 - WHERE BRAZIL MEETS WALES
The sophisticated Bossa Nova chocolates, combined with the tradition of producing outstanding Welsh Fine Food and drinks, make our gifts unique.
3 - OUR CHOCOLATE SOURCES SUSTAINABLE COCOA
The cocoa beans for our chocolate are bought as much as possible directly from farmer cooperatives. This way, the farmers earn a better price for their crops, invest in their farms and improve their livelihoods.
4 - WE ARE CHOCOLATE ARTISANS
We produce in small batches, with fresher products and bespoke service.
5 - WE CARE ABOUT CUSTOMERS DIVERSE DIET REQUIREMENTS
- Certified Gluten-free products
- All our products are suitable for Vegetarians
- Some products are ideal for Vegan/Dairy-free
- Clearly labelled allergens in our packaging