12 Quail - size Milk Chocolate Eggs with Vanilla Salted Caramel
12 Quail - size Milk Chocolate Eggs with Vanilla Salted Caramel

12 Quail-size Milk Chocolate Eggs with Vanilla Salted Caramel

Regular price£10.95
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Indulge in our luxurious quail-size Easter egg, crafted from smooth milk chocolate filled with creamy sophisticated vanilla salted caramel centre. Each egg delivers a perfect balance of sweetness and subtle salt, creating an elegant treat that delights the palate. Ideal for Easter celebrations or as a premium gift, this generous chocolate creation promises a memorable indulgence. Set of 12 eggs offers excellent value for sharing or collecting.

Product Details

Milk Chocolate eggs filled with Vanilla Salted Caramel 

Ingredients: MILK Chocolate (67%) (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier: SOYA lecithin, Natural Vanilla Flavouring) (35% cocoa solids min); Double Cream (MILK), Sugar, Butter (MILK), Salt, Vanilla beans.

For Allergens, see ingredients in BOLD. Suitable for Vegetarians, and Gluten-free. May contain traces of NUTS.KEEP IN A COOL, DRY PLACE, AWAY FROM THE SUN 

Nutritional Information (per 100g) Energy 1571 kJ / 375 kcal, Fat 24.1g of which Saturates 14.5g, Carbohydrate 33.9g of which Sugars 33.3g, Protein 4.7g, Salt 0.14g.

UPDATED INFORMATION:

Our chocolates are freshly made, and we aim to send all orders with a minimum shelf life of 4 weeks.  The Best Before Date (BBD) is printed on the back of the box.

If you are ordering for a special occasion, please let us know so we can ensure that your chocolates are as fresh as possible. You can either add a note at checkout or email us at info@bossanovachocolate.co.uk.

Store your chocolates in a cool, dry place away from direct light.  Unless we receive a note or email with your order, your chocolates will be dispatched within our standard dispatch window of 1 - 2 business days.

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Andrea, Bossa Nova Chocolate founder at the Taste Wales 2025.

Impressive

About your brand

Three passions created bossanova:

  1. a childhood memory making brazilian-style chocolate truffles, "brigadeiros";
  2. the love for bossanova music (where Samba meets Jazz);
  3. the desire to create beautiful gluten-free chocolates that everyone can eat together

Bossa Nova

We create chocolates that are made with natural ingredients, gluten-free certified and only uses sustainably sourced chocolates.

An open gift box of chocolates on a light gray background. The left side shows the branded lid with a blue tropical design and a gold label reading 'Creamy & Elegant Selection Brazilian Style Chocolate Truffles' and Bossa Nova.
cacao tree with cacao pods - image provided by Callebaut chocolate

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